raw vegetable

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Word: Raw Vegetable

Definition: A "raw vegetable" is a vegetable that is not cooked. It is eaten fresh and is usually crunchy or crunchy and crisp.

Usage Instructions:

• You can eat raw vegetables on their own, in salads, or as snacks.
• They are often enjoyed with dips like hummus or ranch dressing.

Example:

• "I like to eat raw vegetables like carrots and bell peppers with my lunch."

Advanced Usage:

• In culinary contexts, raw vegetables might be discussed in relation to health benefits, as they retain more vitamins and minerals compared to cooked vegetables.

Word Variants:

• Raw (adjective): Not cooked; in its natural state.
• Vegetable (noun): A plant or part of a plant that is used as food, such as carrots, broccoli, or spinach.

Different Meanings:

• Raw: This word can also mean unprocessed or in its natural state (e.g., raw data, raw emotions).
• Vegetable: In a broader sense, this term can refer to any plant that is used for food, but it may also refer to a person who is in a state of significant impairment (e.g., a "vegetable" in a medical context).

Synonyms:

• Fresh vegetable
• Uncooked vegetable

Idioms and Phrasal Verbs:

• "Turn over a new leaf": This idiom means to start fresh or change for the better, which might be relevant when someone decides to eat more raw vegetables for health reasons.
• "Eat your greens": This expression encourages people to eat more vegetables, including raw ones.

Conclusion:

Raw vegetables are healthy and versatile foods that can be enjoyed in many ways. They are an important part of a balanced diet, packed with nutrients that can help maintain good health.

Academic

Noun

1. an uncooked vegetable

Synonyms

• rabbit food